Friday

Specials Pan-seared scallops with pesto risotto, lemon beurre blanc, tomato-basil bruschetta, grilled asparagus, and balsamic glaze 16.50 The Executive Cheesesteak: filet tips, provolone, fried onions, portabella mushrooms, and horseradish aioli on a toasted roll, served with fries 12.95 Cobb salad: blackened salmon, romaine, tomato, avocado, egg, crumbled bleu cheese, bacon, and your choice of dressing 14.50 Autumn salad: fresh turkey, baby spinach, dried cranberries, granny smith apples, bleu cheese, candied walnuts, sweet potato frites, and cider-dijon vinaigrette 11.95 Jumbo lump crabcake platter with old bay aioli, pepper jack mac & cheese, and grilled asparagus 14.95 Firecracker salad: blackened scallops, chopped iceberg lettuce, bacon, tomato, cucumber, croutons, crumbled bleu cheese, and chipotle-honey vinaigrette 15.95 Patty melt: mesquite angus burger on grilled sourdough with pepper jack cheese, guacamole, smoked paprika aioli, and fries 12.50 Soups French onion Roasted red pepper with chicken Southwest chicken corn chowder

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Daily Specials

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Specials
Pan-seared scallops with pesto risotto, lemon beurre blanc, tomato-basil bruschetta, grilled asparagus, and balsamic glaze 16.50

The Executive Cheesesteak: filet tips, provolone, fried onions, portabella mushrooms, and horseradish aioli on a toasted roll, served with fries 12.95

Cobb salad: blackened salmon, romaine, tomato, avocado, egg, crumbled bleu cheese, bacon, and your choice of dressing 14.50

Autumn salad: fresh turkey, baby spinach, dried cranberries, granny smith apples, bleu cheese, candied walnuts, sweet potato frites, and cider-dijon vinaigrette 11.95

Jumbo lump crabcake platter with old bay aioli, pepper jack mac & cheese, and grilled asparagus 14.95

Firecracker salad: blackened scallops, chopped iceberg lettuce, bacon, tomato, cucumber, croutons, crumbled bleu cheese, and chipotle-honey vinaigrette 15.95

Patty melt: mesquite angus burger on grilled sourdough with pepper jack cheese, guacamole, smoked paprika aioli, and fries 12.50

Soups
French onion
Roasted red pepper with chicken
Southwest chicken corn chowder

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